Ashoka’ – the world’s leading Indian foods brand brings you a complete range of ready-to-eat Indian delicacies. Each recipe, conjured by master chefs, brings out the rich aromatic flavours and tastes. Great care and meticulous detailing are essential ingredients of every recipe. Indeed, Ashoka is the original taste of India. Blending the mouth watering taste of fresh green peas in a thick sauce with lightly fried paneer (traditional Indian cottage cheese). Matar Paneer makes an excellent main course when served with hot rice, naan breads or chapatis.
Green Peas – 35% Tomato Indian Cottage Cheese (Milk or Milk Solids, Citric Acid, Salt) – 20% Onion Cottonseed Oil Ginger Fresh Garlic Fresh Salt Melon Seeds Cashew Nuts Green Chilli Chilli Powder Cornflour Cumin Powder Spices (Black Pepper, Cinnamon, Cloves, Coriander, Cardamom, Chillies, Cumin, Poppy Seeds, Nutmeg, Bay Leaf) Coriander Powder Turmeric Powder Dried Fenugreek Leaf
Cook for 2-3 min in boiling water or microwave before use.
Do not use the inner pouch if leaking of bloated.
A delicious medium hot dish for braving the cold winds of North India
Microwavable or boil
All natural ingredients