Having to cook meals three times, every single day can become tedious over time. Make things more interesting by acquiring new skills. Cooking is not only the way to get your nourishment; it can also be a fun experience that shows you something new every time you go about it. Keep reading to learn some of the best tips to take your cooking from ordinary to amazing!

Spices need to be stored in a dark, cool area. Herbs and spices can quickly lose their flavor if exposed to continuous light or heat. Generally, ground spices and herbs keep most of their flavor for a year. Whole spices may retain flavor for up to five years. Store your herbs and spices correctly, so that they will stay fresh and keep their full flavor!

If you are going to make a stir-fry dish, slice the meat on the bias, as thinly as possible. It is possible that you may have a little trouble doing so in a time efficient manner. Once the meat has become more firm, you should slice against the grain at 45 degrees.

If you are going to use oil, make sure you add it at the edge of the pan so it can warm up before getting to the food. This will optimize the flavors in your food in your final dish.

Sharp knives are a kitchen necessity. Dull knives are more dangerous to use and they are less productive as well. It is easy to cut yourself if you are using a dull knife than slicing it with a very sharp one.

Many individuals enjoy cooking with apples when it is cooler outside, but if stored improperly, they will no longer be usable. To avoid rotting, store apples in open-mesh bags or baskets in a cool basement or in the produce drawer of your refrigerator. Remember the rule, one bad apple will spoil the bunch.

Are you aiming to reduce the amount of fat and calories you consume in your mashed potatoes without having to give up taste or texture? If so, consider replacing a certain amount of the potatoes with cauliflower. You will not even taste the cauliflower in with the potatoes, because it is so bland. At the same time, cauliflowers mash into the same color and texture as potatoes, giving you a fail-proof way to add vegetables and subtract calories from a classic mashed potato dish.

Garlic can add a tremendous amount of flavor to your food. However, when you are cutting and chopping fresh garlic, it can also leave its odor on your hands. To avoid the lingering, strong odor from working with odoriferous cooking ingredients, thoroughly rub you hands on the stainless steel surface of your kitchen sink. Not only does this remove the smell of the odoriferous food ingredient from your hands, it also keeps this odor from passing to other foods that you are about to handle.

Many times your burgers can stick to your grill and it could be nearly impossible to free them without destroying them. To prevent this in the future, brush a bit of vegetable oil onto the grates before adding the food.

If you are watching your weight and trying to eat healthy, it is essential to reduce the amount of oil you use when you cook. Oils and butters often contain unneeded fats. To achieve the same results without resorting to unhealthy oils, you can use nonstick cooking spray instead.

Using these tips to cook a meal with panache can ignite a passion you never knew existed. You may end up having quite a blast learning to cook, while keeping your belly full the entire time! You may also learn things about yourself when you cook. Cooking does not have to be seen as a chore, but rather as a way to enjoy yourself and learn a useful skill.

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