Is cooking family meals that one chore that you have begun to dread? Do not become frustrated with cooking! Read on to get some invaluable insights on how to create stress-free and delicious meals for your family. By reading this advice, you will wonder why you were never taught this information before.

Keep your herbs in a place that is both dark and cool. Humidity and heat, in addition to light, will cause spices and herbs to lose their flavor. Generally speaking, properly stored herbs and ground spices can keep a good portion of their flavor as long as one calendar year. Whole spices might retain their flavors for three to five years. Storing your spices properly can help you achieve a longer shelf-life for your spices.

Before eating there is cooking, and before cooking there is preparation. This is a vital step to master if you want to produce impressive meals. Be certain that you have every ingredient you will need on hand. Assemble utensils and other needed equipment before you start to cook. Having everything ready will take some of the stress off and increase the chances of your success.

It is extremely important that your knives are always sharp. Dull knives not only make it difficult to cut foods with, but dull knives are considered dangerous to use also. You are more likely to cut yourself by using a dull knife, as opposed to when cutting using a sharp knife.

Did you ever feel badly for throwing moldy fruit in the garbage? Have you ever thought to just remove the moldy section by cutting it out? Unfortunately, there is no healthy way of saving half rotten fruit. Throw half-rotten fruit away, because mold can go much deeper than your eyes can see; you can get very sick from eating food with mold.

For crispier French fries, you should chill the peeled potatoes in water for 30 minutes or more before frying them. Doing this increases the strength of the fiber in the potatoes, which means that they don’t break down as quickly during the deep frying phase.

Do you love to cook with fresh basil? Take a bunch of the basil and set it in a glass. Next, put water on the stems until they are covered. Leave it on your counter and it will stay fresh for a very long time! Remember to refresh the water from time to time, and you will notice that the basil starts to grow roots. You can cut the basil every once in a while in order to spur further growth, thereby making basil available for even longer.

Take the stress out of a major cooking endeavor by completing as much prep work in advance as possible. Try looking at recipes and see what can be done in advance without spoiling. There are a lot of things you can prep the day before you need to cook. By doing this, your cooking task will be quick and easy – even for very complex recipes.

Making meals for your family can become a tall order. Tons of different tricks and tips exist that are aimed at simplifying the art of cooking. You can take a deep breath and relax when you plan your family’s next meal.

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