Everyone knows how to eat, but everyone definitely does not know how to cook. The advice in this piece offers some great ways to prepare delicious food at home. Don’t let the thought of cooking intimidate you. Cooking can be a very good skill to have. Take advantage of the tips contained in this article and don’t be afraid of making a mess every so often. As long as you are learning, it’s okay.

Spices should be kept somewhere cool and dark. When they are stored in the sun, they lose shelf life because of exposure. Store spices in a dark, cool location to keep them flavorful and fresher for longer. Fresh spices can greatly enhance your meals, making this effort well worth your time.

When trying out a new marinade or seasoning, test it on a small piece of meat before you cook the entire meal. Many meats require seasonings that are carefully chosen. Avoid cooking all of it after it’s been seasoned. The more you cook, the better you will get at using the right amount of spices and seasonings. Once you see how it tastes, you can determine to either cook the remaining meat or adjust the amount of seasoning.

Have you found yourself regretting disposing of moldy fruits? Is it possible to simply cut out the moldy, rotten part of the fruit? Fruit that is rotting cannot be safely eaten. Mold and other potentially dangerous contaminants can be found even in portions of the fruit that look healthy, so you should pitch the whole thing.

They’ll just simply work as a sponge and soak up the majority of the water. Use a clean cloth to wipe them off.

Use extra virgin olive oil when necessary instead of oils that are high in saturated fat. Adding unnecessary butter, oil and lard can increase your intake of fat. You can use a cooking spray rather than butter or oil to cook your foods just as easily, and the important bonus is that it is healthier for you.

Use vegetable or chicken stock to saute vegetables. Doing so will add a great deal of flavor to your vegetables, and help them maintain their nutritional content. This is a nutritious and delicious method for cooking vegetables.

Get the freshest garlic you can when making a dish that you must add garlic to. It’s well-known that fresher garlic equals sweeter taste. If your garlic is not shriveled up or soft and has a nice and firm skin, your garlic is fresh.

Do not dress your guests’ salads. Serve the dressing on the side and allow your guests to dress it to their liking. Everyone likes a different amount of salad dressing. It is a good idea to allow them to control the amount themselves. Also, try and include different types of dressings.

You don’t have to be scared of cooking; you just need to learn the techniques that will give you some confidence. Cooking food yourself will save you money and help you to eat a more nutritious diet. Apply these tips the next time you go grocery shopping or cook. Cheers to home cooking and enjoy your meal!

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