Cooking is generally a rewarding and relaxing hobby by many. A very aromatic kitchen with plenty of fresh ingredients is almost certain to brighten your day. It might be a bit difficult for you to find some good tips to use when cooking, however. Read this article to start learning more about cooking great meals.

Do not keep your herbs or spices in a place that is not cool and dark. When spices are exposed to light and heat, they lose their flavor and it reduces their storage life. Try to find a cool, dark cupboard if you want to increase the flavor and lifespan of your favorite spices. You can prepare tastier meals if you use fresher spices.

To prevent wasting costly meat, test out your spice mixture on one small piece prior to adding it to the rest of the meat. Certain foods like hamburgers, meatloaf and meatballs have certain kinds of seasonings. Do not cook all of the meat immediately after seasoning. It is a good idea to cook a small portion of the meat first. Then, you could either cook it like that or add more seasonings accordingly.

Cooking processes that take quite a bit of time, like boiling, may allow nutrients to leach from the vegetables. In order to retain their most important attributes, opt for steamed, sauteed or even raw vegetables.

You can reduce the fat and calorie content of regular mashed potatoes by substituting part of the potatoes with mashed cauliflower. This won’t affect the taste but it adds a handful of nutrition. Cauliflower tends to have a bland taste, so this will blend nicely with the potatoes, and will pick up other ingredients, as well. When they’re mashed, cauliflowers have the same appearance and consistency as potatoes, too. Adding a little cauliflower can take calories out of your favorite mashed potato recipes and add in a little vegetable goodness, too.

Do you enjoy cooking with the flavors of fresh basil? Take a large bunch of this fresh herb and place it in a glass. Add some water to cover the stems. You can keep it on the kitchen counter for several weeks. Most often times, basil will actually take root in water. Encourage growth by cutting or trimming the basil now and then, and you will be able to use fresh basil for a long time!

Ice trays can be a great tool for freezing sauces. This makes it easy to prepare a quick meal by reheating the sauce using a saute pan. Don’t worry, your sauce will taste great even after having been frozen.

By doing this, you will find that you will have fresh fruit for a much longer time. You will also be able to enjoy certain fruits even when they are not in season.

Cooking doesn’t have to be an exact science; that’s baking. But you should still measure the amount of oil you cook with. To have a lower amount of fat added to your cooking, make sure you measure your cooking oil carefully instead of just pouring right from the bottle to the pan. This will enable you to keep track of the amount of oil you are using.

When you are planning to prepare a salad for guests, leave the dressing on the side. Amount and type of dressing are personal tastes, so let your guests dress their own salad. Also, try and include different types of dressings.

As this article has discussed, cooking is revered by many as an excellent and enjoyable hobby. However, some people don’t know where to start, in terms of picking the right recipes or using the proper techniques. Follow this article’s advice and you will be on your way to cooking great food.

Leave a Reply

Your email address will not be published. Required fields are marked *